Christmas Party Menu Starter
Zuppe di pomodoro e Basilico Home made Tomato & Basil soup served with fresh bread and butter Bruschetta Chopped vine ripened tomatoes, black pitted olives, fresh basil an extra virgin olive oil on toasted Tuscan bread Bresaola Thinly sliced cured beef, with rocket parmesan shavings and lemon
Calamari fritti Lightly fried squid with garlic mayonnaise and fresh lemon Main
Tacchino Natalizio Traditional Roast Turkey with all the trimmings
Salmone con Lenticchie Roast fillet of salmon served with lentils, spinach and pancetta , green beans, red onions and sun-dried tomato dressing
Bistecca di manzo (£2.50 supplement) 10 oz char-grilled rib eye steak served with hand cut chips, watercress, tomato and mushroom
Margarita Pizza Tomato, mozzarella and oregano plus two toppings of your choice (Chicken, pepperoni, ham, pineapple, mushrooms, goats cheese, roasted peppers, tuna, anchovies, red onions, balsamic onions cherry tomatoes, black olives, artichokes)
Ravioli funghi Artisan handmade pasta, filled with wild mushrooms and served with rocked and parmesan shavings (Alternative vegetarian options available on request)
Desserts · Christmas Pudding and brandy sauce · Chocolate brownie with vanilla ice-cream · Raspberries & Strawberries with vanilla ice-cream or mascarpone cheese · Home made Tiramisu · Selection of Ice-creams · Vanilla cheesecake with raspberry sauce
2course lunch £14.95 3course lunch £17.95 3course diner £19.50 10% discretionary service charge will be added for all parties of 8 or more | Christmas Day Menu Open 12-5pm StarterZuppe di pomodoro e Basilico Home made Tomato & Basil soup served with fresh bread and butter Bruschetta Chopped vine ripened tomatoes, black pitted olives, fresh basil an extra virgin olive oil on toasted Tuscan bread Bresaola Thinly sliced cured beef, with rocket parmesan shavings and lemon
Gamberoni all’Aglio Sautéed king prawns in garlic and chili butter on toasted Tuscan bread and lemon Main Traditional Roast Turkey or Beef Salmone con Lenticchie Roast fillet of salmon served with lentils, spinach and pancetta , green beans, red onions and sun-dried tomato dressing Bistecca di manzo 10 oz char-grilled rib eye steak served with hand cut chips, watercress, tomato and mushroom Cesare con pollo Chargrilled chicken fillet with gem lettuce, parmesan shavings, croutons and Caesar dressing
Ravioli funghi Artisan handmade pasta, filled with wild mushrooms and served with rocked and parmesan shavings (Alternative vegetarian options or salads available on request) (Any pasta, pizza, risotto or salad from ala-carte menu)
Desserts · Christmas Pudding and brandy sauce · Chocolate brownie with vanilla ice-cream · Raspberries & Strawberries with vanilla ice-cream or mascarpone cheese · Home made Tiramisu · Selection of Ice-creams · Vanilla cheesecake with raspberry sauce
Adults 3 course £40.00 Children (under 15 years of age) 2 course £15 3 course £20 10% discretionary service charge will be added for all tables |
Click on the link Below to download Menus and booking form in pdf and return to: info@larivarestaurant.com
or post to: La Riva Restaurant & Bar 72, Park Street, Bristol, BS1 5JX
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Xmas Menu 2011.pdf Size : 299.125 Kb Type : pdf |